Job Description

Job Description

Job Description

Quality Assurance ManagerLocation: Kapolei, Hawaii

Job Description & Requirements

Quality Assurance Manager is responsible for efficiently and accurately performing tasks related to the testing of product, setting of samples, and follow-thru on Quality Assurance programs in a dairy plant.

• Familiarity with all applicable equipment and providing quality inspections on all related items.
• Perform microbiological and chemical testing of finished products, raw materials and associated items as required.
• Involvement in product weight control, antibiotic testing, lab equipment maintenance and calibration and lab sanitation.
• Maintain communication with other departments and employees, notifying them of any problems and/or concerns that may restrict the efficiency of production.
• Complete all required paperwork in an accurate and timely manner.
• Obtain and maintain State certifications, such as for antibiotic testing within company guidelines.
• Responsible for adhering to food safety and quality system requirements, meeting all pertinent regulatory, customer and SQF requirements
• Follow Good Manufacturing Practices.
• Maintain a clean, sanitary and safe work area.
• Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.
• Responsible for food safety, pre-requisite programs and food quality related to designated area.
• Report any food safety and food quality related issues to management immediately.
• Perform other duties as assigned.

Job Requirements:

• High School Diploma or equivalent required.
• Associates or Bachelor’s degree in related field preferred.
• 1 years related experience required
• Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.
• Experience within the food and beverage industry preferred.
• Has the ability to flavor milk based, sugar based, and caffeine based products.
• Must be able to stand, walk, kneel and bend for virtually the entire shift. Must be able to lift up to 25 pounds occasionally, including overhead.
• Must be able to work in a wet environment. Exposure to chemicals. May have exposure to eggs, strawberries, milk products and nuts.
• Must be willing to work flexible hours including overtime, weekends and holidays.
• Be able to effectively work in a team environment.
• Effective verbal and written communication skills.
• Ability to work in a fast paced environment.
• Must be able to pass all pre-employment screens (including drug, background and criminal checks).

Benefits:

• Medical, Dental, and Vision
• Health Care Flexible Spending Account
• Dependent Care Flexible Spending Account
• Paid Time Off

Since 1897, Meadow Gold has been providing the families of Hawaii with wholesome, local, and nutritious food and beverage products. At Meadow Gold, we are committed to investing in and giving back to our local communities through deep-rooted community partnerships. By joining Meadow Gold, you will be essential to delivering our mission and helping us continue our legacy.

Meadow Gold is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to age, color, race, religion, gender, disability, national or ethnic origin, family circumstances, life experiences, marital status, military status, sexual orientation and/or any other status protected by law.

Pay Range: $70,000.00 - $85,000.00/year

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